Sesame Beans
from clay vessel
This is a
pretty good (and different) green bean recipe.
3 stalks
celery, chopped
2 TB
margarine.
1 TB corn starch
3/4 cup chicken broth
2 TB soy sauce
2 TB toasted sesame seeds
dash garlic salt
Two 16 oz cans of drained green beans.
Sauté celery in margarine.
Mix: corn starch, chicken broth, soy sauce, sesame seeds and garlic salt. Add to
celery. Cook and stir until thickened.
Add drained green beans.
I'm sure there must be a way to fancy it up and make it more healthy!
Serves 4-6
